Deep cleansing, exfoliation, and facial mask are important methods for beauty. However, the stratum corneum of the skin plays an important role in mechanical protection, heat preservation, prevention of moisture loss, and prevention of bacterial invasion. If you clean too much, or exfoliate too seriously, it will damage the skin, make the skin dry, fragile, too sensitive, and appear red blood, pain, inflammation and other symptoms, and it is annoying. Therefore, the minimalist advocates simplicity to be reduced to the limit. Cosmetic masks and exfoliation are chosen intermittently.
Subtraction cleaning: clean + toner
Simple solution:
Make-up remover: If you only apply light makeup, all kinds of make-up remover can be completely omitted when cleaning the skin.
Eye and lip make-up remover: If you don't use waterproof mascara or long-lasting lipstick, the special makeup remover for the eyes and lips can be omitted.
Mask: Since the intensive use of the mask is only for special circumstances, there is no need to use it every day, once a week.
Exfoliation: The metabolic cycle of the stratum corneum is 28 days, so it is enough to do an exfoliation once a month. If you often go to the dead skin, it will make the immature keratin lose its ability to resist external invasion and make the skin sensitive. Exfoliate with sensitive skin.
Special effect cleansing: For skin with little problem, no need to use special facial cleanser, ordinary mild cleansing products are enough.
Deep cleansing products: Deep cleansing should not be carried out with exfoliation. Do not deep cleanse during exfoliation.
Cleansing lotion: In the face of a lotion that is nutritious, firming, moisturizing, and shrinking pores, it is enough to have a bottle of toner that is clean, balanced and moisturized.
Next: How to make the essence work best
A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food. Today, the term almost always refers to an electric-motor-driven appliance, although there are some manual devices also referred to as "Food Processors".
Food processors are similar to blenders in many forms. The primary difference is that food processors use interchangeable blades and disks (attachments) rather than a fixed blade.
Food Processors
Kitchen Food Processor,Electrical Food Processor,Multifunctional Food Processor,Food Processor Mixer
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